Chef-curated market boxes- its the perfect answer to “What’s for dinner ?”

Here’s a perfectly-portioned solution to the age-old questions, “what’s for dinner?” brought to you by the Mission Community Market (MCM) and Good Eggs: the Chef’s Market Box. Each week, a different local chef will curate a box filled with the ingredients you’ll need to execute the unique, summer’s best recipe enclosed; inspired by the farms … Continue reading Chef-curated market boxes- its the perfect answer to “What’s for dinner ?”

SoMa StrEat Food Park, SF’s first permanent food truck lot opens today

Carlos Muela knows a little something about what excites San Francisco diners. In 1994 Picaro, a café owned by his family since 1982, became San Francisco’s first tapas restaurant; a sister location, Esperpento, opened a few years later. Customers continue to flock to both locations, in no small part drawn by opportunity to try different … Continue reading SoMa StrEat Food Park, SF’s first permanent food truck lot opens today